Lebanon (961) 76 377 376 | info@advancedbmi.com
1- Start by Calculating your Body Mass Index
2- What is your HEALTH RISK? BMI Classification Table
Body Mass Index Lebanon

Body Mass Index Lebanon

If you have a BMI higher than 30, you are more at risk of developing type 2 diabetes, and many other diseases related to obesity. You could be a candidate for weight loss surgery in Lebanon, at Advanced BMI Weight Loss Clinic if you meet any of the following criteria:
Your Body Mass Index (BMI) is equal to or greater than 40 kg/m2

Your BMI is superior to 30, and you have any of these related medical conditions:
Fill out the Patient Questionnaire to determine if you are candidate for weight-loss surgery, and get a precise answer from the doctors.
How Obesity Affects your Social Life in Lebanon
DISCLAIMER: Bariatric surgery does not provide sustained weight loss results without appropriate follow up with a specialized team and lifestyle modifications. Please refer to our TERMS OF USE section.

Learn more about obesity and how to choose the weight loss surgery that suits you. Are you candidate for weight loss surgery?

From the book “Your Journey Out of Obesity” – Author: Dr Nagi Jean Safa

Definition of Morbid Obesity
Morbid obesity results from the excessive accumulation of fat that exceeds your body’s skeletal and physical standards. In the medical field, we define morbidly obese patients as those with 35 kilograms or more of excess weight than their ideal body weight. We also calculate the Body Mass Index (BMI). The BMI is defined as the individual’s body mass divided by the square of their height, with the value universally being given in units of kg/m2. If the BMI is superior to 40 kg/m2, the patient is considered morbidly obese.

BMI Classification Health Risk
18.5 – 24.9 Normal Weight Minimal
25 – 29.9 Overweight Increased
30 – 34.9 Obese High
35 – 39.9 Severely Obese Very High
40 and Over Morbidly Obese Extremely High

Morbid obesity is a serious chronic illness. The blend of a genetic predisposition to gain weight, and ample and easily accessible processed food have resulted in the obesity epidemic in North America and the world. Here is a list of factors that promote the growth of morbid obesity:

  1. Genetic predisposition: you inherit the tendency to be obese.
  2. The environment: having easy access to plentiful, processed food and inability or lack of desire for vigorous physical activity.
  3. Psychosocial issues: being abused as a child, depression due to taunting which precipitates more eating.
  4. Eating disorders
  5. Metabolic disorders: rare medical conditions.
  6. Drugs: antidepressants or steroids.
  7. Other unknown conditions

Morbid obesity damages the body through its metabolic, mechanical and adverse physiological effects on normal bodily function. These “comorbidities” affect nearly every organ in the body in some way, and may become life threatening or may at least seriously shorten your life. Comorbidities or obesity-related health risks include:

  • Cardiovascular Diseases (heart and blood vessels): Congestive heart failure, Coronary artery disease, ,Hyperlipidemia, Hypertension, Left ventricular hypertrophy, Venous stasis ulcers, thrombophlebitis.
  • Endocrine (metabolic diseases): Insulin resistance, Polycystic ovary syndrome, Type 2 diabetes.
  • Gastrointestinal and hepatobiliary (liver diseases): Gallstones, Gastroesophageal reflux disease, Non-alcoholic fatty liver disease.
  • Genitourinary: Stress urinary incontinence, Urinary tract infection.
  • Hematopoietic (diseases of the blood): Deep venous thrombosis, Pulmonary embolism.
  • Musculoskeletal (diseases of bones and joints): Carpal tunnel syndrome, Degenerative joint disease, Gout, Plantar fasciitis.
  • Neurologic and psychiatric: Anxiety, Depression, Pseudotumor cerebri, Stroke.
  • Obstetric and gynaecologic (diseases of the female reproductive system): Foetal abnormalities and infant mortality, Gestational diabetes, Infertility (Polycystic Ovarian Syndrome POS), Miscarriage.
  • Pulmonary (diseases of the lungs): Asthma, Obesity hypoventilation syndrome, Obstructive sleep apnea, Pulmonary hypertension.
Health Risks of Morbid Obesity
LIVING WITH MORBID OBESITY MEANS LIVING IN DANGER OF SERIOUS HEALTH RISKS.

The table below presents relative risks. Relative risk compares how likely an event is to occur to one person versus another. The rates show how much more likely a person with morbid obesity is to develop cancer or die from cancer in comparison with someone with a healthy weight.

LIVING WITH MORBID OBESITY MEANS LIVING IN DANGER OF SERIOUS HEALTH RISKS.

LIVING WITH MORBID OBESITY MEANS LIVING IN DANGER OF SERIOUS HEALTH RISKS.

MORBID OBESITY, IF UNTREATED, IS ALSO ASSOCIATED WITH A HIGHER RELATIVE RISK OF DEATH:

  • Women have 50 – 100% higher mortality (death) rates than women with a healthy weight, including 62% higher cancer mortality rate.
  • Men have 50-100% higher mortality rates than those with a healthy weight, including a 52% higher cancer mortality rate.
Current Bariatric (Weight-Loss) Surgical Procedures
Weight loss is seldom irreversible, although diets lead to weight reduction in the morbidly obese. To be able to gain the health benefits of weight reduction from morbid obesity, the weight loss must be maintained all throughout the patient’s lifetime. No diet plans, even those accompanied by drugs, are satisfactorily long lasting, or powerful enough, to create the crucial sustained weight loss in the morbidly obese. Surgeons first started to comprehend the potential for surgical weight loss while performing procedures that demanded the removal of substantial segments of a patient’s stomach. After the surgery, doctors discovered that, in many cases, patients were unable to maintain their pre-surgical weight. With further studies, surgeons had the ability to advocate changes that could be safely carried out to achieve weight loss in obese patients. These procedures have been constantly refined over the last decade to minimize the risks and enhance results. We know that the weight lost after this surgery stays off for quite a long time, though we do not completely understand how bariatric surgery works. There are many studies showing patients who had a gastric bypass more than 20 years ago, with lasting excellent results.

THE CURRENT ACCEPTED BARIATRIC SURGERIES ARE SEPARATED BY TYPE INTO THREE CLASSES:

  1. Restrictive Procedures (Procedures in which the surgeon creates a small stomach pouch that limits the amount of food patients can eat): 1- Adjustable Gastric Banding (AGB) 2- Vertical Sleeve Gastrectomy (VSG) 3- Gastric Plication (LGCP)
  2. Combined Restrictive and Malabsorptive Procedures: Roux-en-Y Gastric Bypass (RYGBP)
  3. Malabsorptive Procedures (Procedures in which the surgeon reroutes the small intestine so that food skips a portion of it, reducing the amount of calories and nutrients that are absorbed): 1- Biliopancreatic Diversion (BPD) 2- Biliopancreatic Diversion with Duodenal Switch (BPDDS)
×